Mariscos Playa Azul Menu
Mariscos Playa Azul is a Mexican seafood restaurant located in Anaheim, CA. This casual spot offers delivery, takeout, and reservations, making it a convenient choice for any occasion. With its vibrant atmosphere, outdoor seating, and friendly service, it's a great place to enjoy a meal with friends or family. Customers rave about dishes like the Governor Tacos and Aguachiles, highlighting the bold and delicious flavors. The menu also features classics like Carne Asada tacos and chips with salsa. Whether you're looking for a fun night out with Mexican music and cold drinks or a tasty lunch option, Mariscos Playa Azul has something for everyone. Don't miss out on this gem of a restaurant that has the potential for even greater heights in the future.
Tacos
Taco De Marlin
Chicken.
Taco Gobernador De Camaron
Corn tortilla filled with sautéed shrimp, melted cheese, and a blend of onions, bell peppers, and tomatoes.
Taco Gobernador De Asada
Steak.
Taco Camaron Enchilado
Spicy shrimp.
Taco De Pescado
Fish.
Taco De Asada
Steak.
Taco De Al Pastor
Marinated pork.
Tacos De Camaron
Shrimp.
Taco De Chorizo
Mexican chorizo served in a tortilla, typically includes onions and cilantro.
Taco De Pollo
Chicken.
Burrito & Quesadilla
Mix & Match Mexican delight featuring Burrito & Quesadilla. Choose from Asada, Spicy Shrimp, or unique “Carne a la Yo” Burritos; paired with Asada Quesadilla.
Burrito & Taco
Choose between Asada, spicy shrimp, or "Yo" style meat burrito. Pair with Marlin, chicken, or shrimp Gobernador taco. Mix & match for your taste.
Burrito & Nacho
Breakfast burrito paired with choice of meaty burritos and crunchy nachos. Options include asada, spicy shrimp, and "yo" style meat for burritos; large shrimp, asada, or shrimp nachos.
Mix & Match
Tostadas
Tostada Caliente
Crispy tortilla topped with a spicy blend of shrimp, scallops, abalone, octopus, and crab meat.
Tostada De Ceviche De Camaron
Shrimp marinated in lime juice, served on a crisp tortilla with onions, cilantro, and avocado.
Tostada Tropical
Cosida en Agua.
Tostada De Mango Habanero
Cosida en limon.
Tostada Mixta
ceviche de camaron,camaron cosido en agua,Jaiba,Pescado,Pulpo,scallops
Tostada De Camaron
cosida en Agua
Tostada De Pescado
Fish ceviche on a crisp tortilla, typically includes onions, cilantro, and lime juice.
Coctel Vuelve A Vida
Camaron, pulpo, abulon, scallops & ostion.
Copa Borracha
Pulpo,Ceviche de Camaron,Camaron cosido en Agua en salsa Aguachile
Cocteles
Camarones
Camarones Playa Azul
Bacon wrapped with special sauce topped with cheese.
Camarones Empanizados
Green sauce with cheese.
Camarones A La Diabla
Spicy sauce.
Camarones Zarandeados
Grilled shrimp traditionally marinated in a blend of adobo sauce, incorporating butter, garlic, mustard, and chipotle, typically includes a unique house sauce.
Camarones Al Mojo De Ajo
Garlic sauce.
Camarones Culichis
Green sauce with cheese.
Fajitas De Camaron
Shrimp fajitas.
Mares
A rich seafood soup featuring shrimp, mussels, crab legs, and tender fish chunks in a savory broth with vegetables.
Tropicana
Camaron & Pulpo
Camaron
Shrimp soup with a blend of vegetables, typically includes onions, tomatoes, and bell peppers.
Consome De Camaron
Mexican shrimp soup, typically includes a savory broth enriched with vegetables and spices.
Caldos
Botanas
Camarones A La “YO" (Chica)
Succulent shrimp in a zesty sauce, garnished with fresh cucumber slices and lime wedges.
Botana Caliente
Camaron, Pulpo, Jaiba, Scallops in spicy sauce
Camarones Cucarachos (Chicos)
Succulent shrimp marinated in a savory blend of spices, served with fresh cucumber slices and a side of creamy dip.
Camarones Diablillos (Chica)
Succulent shrimp cooked in a spicy sauce, garnished with fresh cucumber slices.
Aguachiles Rojos (Chicos)
Levanta Muertos/pulpo & Camaron en salsa Diabillos.
Aguachiles Verdes (Chicos)
Levanta Muertos/pulpo & Camaron en salsa Diabillos.
Botana Rabiosa
Botana rabiosa typically consists of a spicy and bold mix of ingredients, often including a variety of meats or seafood, marinated in a fiery sauce, and served with traditional garnishes.
Patas De Jaiba A La "YO"
Crab legs uniquely prepared with a special blend of seasonings and sauces, following the "yo" style.
Aguachiles Verdes (Grande)
Shrimp marinated in lime juice, typically includes cucumber, red onions, and a spicy green sauce. Served in a large portion.
Camarones Cucarachos (Grandes)
Large shrimp, typically prepared with head and shell on, are fried and then coated in a spicy and savory sauce.
Camarones Al La "YO" (Grande)
Large shrimp prepared with a unique, signature sauce, often featuring a mix of spices and ingredients specific to the chef's recipe.
Botana Caliente (Grandes)
Camaron, Pulpo, Jaiba, Scallops in spicy sauce
Ostiones Preparados
fresh oysters, typically prepared with a topping of shrimp ceviche, served on the half shell.
Aguachiles Rojos (Grande)
Shrimp marinated in lemon juice, typically includes chile de arbol, garnished with cucumber, red onions, and avocado in a red sauce.
Ostiones
Six fresh oysters, typically served on the half shell.
Burrito De Asada
Steak.
Burrito De Camaron
Shrimp.
Burrito De Carne A La "YO"
A flour tortilla typically includes a unique blend of seasoned beef, rice, beans, and a signature mix of fresh toppings.
Burrito De Camaron Enchilado
Spicy shrimp.
Burritos
Filetes
Filete Relleno
Fish fillet stuffed with a mix of seafood, vegetables, and cheese, typically covered with a special sauce.
Filete Zarandeado
Grilled fish fillet marinated in a special sauce, typically includes grilled onions and served with pico de gallo and avocado.
Carne Asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
Quesadilla De Asada
Grilled steak and melted cheese encased in a flour tortilla, typically accompanied by pico de gallo and sour cream.
Carnes
Drinks
Soda De Botella
Bottle beverage.
Agua Mineral Preparada
Mineral water prepared with a refreshing mix of lime juice and salt, often served with a tajin rim.
Piña
Fresh pineapple water, often enhanced with a touch of sugar for sweetness.
Jamaica
Refreshing Hibiscus Tea, a Classic Caribbean Beverage
Molcajete De Mariscos
A molcajete de mariscos typically includes a mix of seafood such as octopus, shrimp, and various shellfish, served in a traditional stone bowl with a rich, seasoned sauce.
Molcajete De Carnes
Tender chicken breast, succulent steak, and flavorful chorizo, combined with Mexican fresh cheese in a traditional molcajete stone bowl.
Molcajete Mixto
A molcajete mixto typically includes a hearty combination of grilled beef, chicken, shrimp, and chorizo, served with nopal (cactus), onions, and a blend of cheeses in a traditional stone bowl.
Molcajetes
Nachos
Nachos De Asada
Steak.
Nachos De Camaron
Shrimp.